Description
White fufu: is a flour obtained from cassava soaked in water for a few days, then dried and ground. It has a distinctive taste and a typical smell. Prepared white fufu gives an edible paste.
Joumel Foods is a proudly African-owned food business rooted in heritage, flavour, and heart. Based in Australia and inspired by the richness of African culture, we specialise in providing high quality African and exotic foods -from bold spices and pantry staples to unique ingredients that tell a story of home.
‘ounded by a passionate African family, Joumel Foods was born from a longing to stay connected to tradition while sharing with the world. What began as a vision to bring the warmth and soul of African kitchens to Australia has now grown into a trusted retail and wholesale supplier known for authenticity, excellence, and reliability.
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